Like everything else in life, there is a catch. To enter the contest I have to post a blog entry promoting a new resource devoted to Asian cuisine - the Asian cuisine section on Food Service Warehouse (FSW). Lucky for me, a lot of you like Asian food and even luckier I love to cook Asian food.
The site is like the mother load of everything Asian. Seriously, they sell almost every type of wok you can imagine - check out this link for woks. There is also everything from Asian cookware, tableware, equipment, utensils and even decor.
What I found really great was Asian cooking education articles in the Education Center. I especially enjoyed learning about all about sushi - including making a sushi roll and the etiquette of eating sushi. I learned that is is polite to have your chopsticks parallel on your plate and not crossed. I always did that instinctively, but now I will do it out of proper manners.
I hope you check out the FSW site, and let me know what you think! The welcome feedback - good and bad.
I'm off to try and make some California rolls. Photos to come.
Kanpai and arigato!